Shredded chicken, cream cheese, ranch dressing, buffalo sauce, gorgonzola cheese, and topped with diced tomato and scallions. Served with housemade chips.
Tuscan bread baked with a robust mixture of Romano, mozzarella, fresh garlic, and extra virgin oil.
Grilled Tuscan bread smothered with fresh pesto, topped with Roma tomatoes, roasted garlic, and fresh mozzarella
Veggies, fresh herbs, and breadcrumbs, served with our special tomato-caper aioli.
Sausage, spinach, fresh herbs, and feta cheese.
Cheese filled, served with our housemade marinara for dipping.
Served with our housemade marinara.
Shrimp sautéed with spinach, roasted red peppers, and roasted garlic in a gorgonzola cream sauce. Served with garlic crostinis.
REGULAR: SM(10) $10 LG (20) $20
BONELESS: SM (10) $13 LG (20) $26
SAUCES: Original Hot & Sweet, BBQ, Chipotle BBQ, Chipotle Chili, Honey Mustard, Sweet Teriyaki, Sweet Red Chile, Garlic Parmesan
DRY RUBS: Lemon Pepper, Old Bay, Ranch, Cajun
Fried calamari, wings, fried ravioli, stuffed mushrooms or fried mozzarella. Two choices $13.50 Three choices $15.50
Chef’s specialty soup of the day.
Hearty pasta, beans and vegetables.
Chopped clams, potatoes, and cream sauce.
Topped with a garlic crostini and blended cheese.
Mixed greens, garlic croutons, red onion, cucumber, carrots and grape tomatoes.
Tossed with bacon, toasted garlic croutons, grape tomatoes, and hardboiled egg.
Fried chicken tenders smothered in a savory honey mustard dressing, and served atop our classic Caesar.
Romaine lettuce, parmesan roasted croutons, parmesan, and Caesar dressing.
Avocado add $3, Grilled Chicken add $4.50, Grilled Salmon add $8, Angus Steak add $8, Grilled Shrimp add $7, Seared Ahi Tuna add $8, Seared Sea Scallops add $8, Fried Calamari add $6, Boneless Buffalo Chicken add $5
Roasted red peppers, provolone cheese, lettuce, tomato, and housemade pesto mayo.
Chicken parm, eggplant parm, marinara, roasted red peppers, and mozzarella.
Eggplant, zucchini, red onion, roasted red peppers, fresh mozzarella, and housemade pesto.
Crisp bacon, fresh lettuce, tomato, and mayo.
Turkey, genoa salami, pepperoni, roasted red peppers, lettuce, tomato, extra virgin olive oil, vinegar, and provolone cheese.
Romaine lettuce, diced tomatoes, croutons, and Caesar dressing.
Lettuce, diced tomato, red onion, buffalo sauce, and bleu cheese dressing.
Diced tomato, cucumbers, onions, kalamata olives, feta, and balsamic vinaigrette. ADD chicken $2
Caramelized onions, roasted peppers, mushrooms and American cheese.
Choice of meatball, sausage, chicken, eggplant, or veal. Topped with housemade marinara and mozzarella. Veal ADD $14
Sliced roasted turkey, crisp bacon, lettuce, tomato, provolone, and mayo.
Caramelized onions, roasted peppers, mushrooms, and American cheese.
Genoa salami, prosciutto, and pepperoni topped with provolone cheese, lettuce, tomato, extra-virgin olive oil, vinegar and Italian hots.
Boneless breast of chicken lightly breaded and pan fried, tossed with our aged Romano cheese and lemon-butter sauce.
Sweet Italian sausage, hot banana peppers, green olives, and bell peppers simmered in a our housemade marinara. Served over linguine
Grilled chicken breasts sautéed with Italian sweet sausage, red onions, sundried tomatoes, kalamata olives, and artichoke hearts in a garlic olive oil sauce.
Chicken, onions, roasted peppers, and plum tomatoes simmered with fresh herbs and served over linguine.
Wild shrimp sauteed with sundried tomatoes, and baby spinach in a creamy garlic sauce, topped with Ritz crackers.
Sautéed chicken tossed with roasted garlic, sundried tomatoes, broccoli, with our chef’s creamy pesto sauce.
Sweet Italian sausage, baby spinach, native mushrooms, in our housemade tomato cream sauce.
Sautéed in butter with mushrooms, onions, prosciutto, and Marsala wine in a demi glaze sauce.
Sautéed in butter with mushrooms, Marsala wine in a Demi glaze sauce.
Wild shrimp or chicken sautéed in freshly squeezed lemon juice, butter, white wine, fresh herbs, and garlic.
Housemade marinara sauce and mozzarella.
Broccoli, mushrooms, and roasted red peppers tossed in our housemade gorgonzola cheese cream sauce.
Wild shrimp, scallops, diced tomato, black olives, spinach, garlic, housemade buttery-garlic Chardonnay, and feta cheese.
Little neck and baby clams, fresh herbs, and garlic in a red or white seafood broth.
HALF BOWL Pasta & housemade marinara $9
FULL BOWL Pasta & housemade marinara $11
Spaghetti, Penne, Linguine, Angel Hair, Fettuccine
Healthier pasta options: Whole Wheat Penne or Gluten-free Penne ADD $3
Meat Sauce, Alfredo, Tomato Cream, Carbonara, Tomato Vodka, Garlic & Olive Oil, Basil Pesto Cream, Fra Diavolo, Gorgonzola Cream, Firenze Tomato Basil Cream
Tuscan Vegetables ADD $4, Sausages ADD $4, Chicken ADD $4.50, Meatballs ADD $6, Veal ADD $7, Shrimp ADD $8,
Sea Scallops ADD $8, Fried Calamari ADD $6
Sweet Italian sausage, ricotta cheese, housemade marinara, and mozzarella.
Sautéed mushrooms, roasted red peppers and baby spinach in a creamy tomato gorgonzola sauce.
Jumbo pasta shells lled with ricotta cheese topped with our housemade marinara sauce and loaded with mozzarella.
Cheese stuffed, housemade marinara, and mozzarella.
Housemade marinara and mozzarella. Choice of cheese or meat.
Lasagna, chicken parmigiana, stuffed shells, and alfredo sauce.
Braised pork shank, chopped onions, olives, carrots, celery, garlic, tomatoes, chicken stock, white wine, grated lemon, and fresh herbs. Garlic mashed potatoes and seasonal vegetable medley.
Our 14 oz Black Angus sirloin grilled and served with garlic mashed potatoes and seasonal vegetable medley.
Lightly breaded, and served with fries and coleslaw.
Fresh cod filet lightly breaded, served with fries and coleslaw.
Wild shrimp, sea scallops, cod, clam strips, served with fries and coleslaw.
Fresh sea scallops lightly breaded, served with fries and coleslaw.
Clouds of light mascarpone cream on pillows of coffee brandy-soaked lady fingers, finished with imported sweet cocoa. This exquisite tiramisu is a craveable “pick-me-up.”
Layers of yellow cake filled with Italian lemon cream, finished with vanilla cake crumb on the sides, lightly dusted with confectioner’s sugar.
Cheesecake so creamy, so smooth, so satisfying, it makes the Statue of Liberty smile.
Enjoy and all time favorite Italian pastry with a crisp shell on the outside and an irresistible thick and creamy ricotta and chocolate chip filling on the inside.
Our moist dark chocolate cake enrobed with dark chocolate… filled with a dark chocolate truffle that melts out like lava.
Rich, smooth cheesecake with a slight tangy finish, rolled in melt-in-your-mouth, flaky pastry tortilla.
Elegant and timeless and yours, all yours. It’s a deeply chocolate cake made with a blend of four chocolates and finished with a ganache topping. So tempting, so classic, so lusciously gluten-free.